IKIE Vanilla Instant Coffee Powder | 100% Arabica | Natural Vanilla Flavour | 100g
Vanilla
Classic
Dark Roast
About this Matcha
Your Everyday Coffee, Now with a Rich Vanilla Twist.
Some mornings call for something a little more. IKIE Vanilla Instant Coffee takes the smooth, bold base of 100% Arabica and layers in a natural vanilla flavour for a cup that feels indulgent — without any extra effort. Freeze-dried to preserve every note of flavour. No chicory. No fillers. Just coffee, done beautifully.
Rich. Smooth. Ready in seconds.
Why IKIE Vanilla?
- 100% Arabica — no Robusta fillers, no chicory. Ever.
- Natural Vanilla Flavour — warm, rich, and beautifully balanced
- Freeze-Dried — preserves the full aroma and flavour of the coffee
- No Chicory — pure coffee experience, nothing hidden
- Rich & Smooth Taste — indulgent without being heavy
- Instant Convenience — a premium flavoured coffee in under a minute
Taste & Flavour Profile
A smooth, full-bodied Arabica coffee base with warm natural vanilla notes woven through every sip. Rich and comforting, with a clean, sweet finish — perfect black, with milk, or over ice.
How to Prepare
- Add 1–2 teaspoons of IKIE Vanilla to your cup
- Pour 150–200ml of hot water (not boiling — around 85–90°C)
- Stir well and enjoy as is, or add milk and/or sugar to taste
- For iced vanilla coffee: dissolve in a small amount of hot water, then pour over ice with cold milk
Product Specifications
- Brand: IKIE
- Product: Vanilla Instant Coffee
- Net Weight: 100g per jar
- Coffee Type: 100% Arabica
- Flavour: Natural Vanilla
- Process: Freeze-Dried Instant Coffee
- Approx. Servings: ~50 cups (at 2g per cup)
- No Chicory | No Artificial Fillers
Storage
Store in a cool, dry place away from direct sunlight. Keep the jar tightly closed after each use to preserve freshness and aroma.
Also in the IKIE Range
Love coffee? Try our IKIE Classic Instant Coffee for the pure, unadulterated Arabica experience — or explore our Ceremonial Grade Matcha for a calm, focused alternative.
Frequently Asked Questions
Q: What type of coffee is this?
A: IKIE Vanilla is a 100% Arabica freeze-dried instant coffee with natural vanilla flavour.
Q: What is the pack size?
A: Available as a single 100g jar, Pack of 2, or Pack of 3.
Q: Is it 100% Arabica?
A: Yes — 100% Arabica coffee, no Robusta, no chicory blending.
Q: Is it freeze-dried?
A: Yes. Freeze-drying preserves the coffee’s natural aroma and the integrity of the vanilla flavour.
Q: Does it contain chicory?
A: No. IKIE Vanilla contains no chicory and no artificial fillers.
Q: What does it taste like?
A: A smooth, full-bodied Arabica base with warm natural vanilla notes and a clean, slightly sweet finish.
Q: Is the vanilla flavour natural or artificial?
A: The vanilla flavour is natural.
Q: How should I prepare it?
A: Add 1–2 teaspoons to a cup, pour hot water at 85–90°C, stir, and enjoy. Add milk or sugar as preferred.
Q: Can I make an iced vanilla coffee with it?
A: Yes. Dissolve in a small amount of hot water first, then pour over ice and add cold milk for an iced vanilla coffee.
IKIE Vanilla Instant Coffee Powder | 100% Arabica | Natural Vanilla Flavour | 100g
You may also like
Recently Viewed Products
FAQs
How do I make the perfect Matcha?
Add 1 tsp (2g) of Ikie Matcha to your bowl. Pour 70ml of hot water (not boiling — around 70–80°C). Whisk in a W or M motion until frothy. Sip and enjoy.
How long does delivery take?
We ship pan-India. Orders are delivered within 4–7 business days.
Why is Matcha better than coffee?
Matcha contains L-theanine which gives calm, focused energy — no jitters, no crash. Plus 10x more antioxidants than regular green tea.
Does it have any side effects?
Matcha is safe for most people. If you're sensitive to caffeine, start with half a serving. Avoid on an empty stomach if you have acidity.
How much matcha per day?
1–2 servings per day is ideal. Each serving is about 1 tsp (2g).
Is this real Japanese Matcha?
Yes. Ikie Matcha is sourced directly from Shizuoka, Japan — shade-grown and stone-ground for authentic ceremonial quality.
